North america s diverse geography overflows with edible plant species. This handy paperback guide includes jelly, jam, and pie recipes, a seasonal key to plants, and a chart listing nutritional contents. The encyclopedia of edible plants of north america. With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their. The heart of the volume is a detailed enumeration of 1,000 species of edible wild plants and ferns of eastern north america, including the plants common and scientific names, appearance, range, habitat, food uses, and other data. The course begins with the basic ground rules of foraging safety and ethics, and then moves on to botany and plant identification. Easterncentral north america peterson field guides paperback september 1, 1999. Edible wild plants a north american field guide isbn. It discusses not only what parts of the plant are edible, but also medicinal and utilitarian uses. Seasonbyseason guide to identification, harvest, and preparation of more than 200 common edible plants to be found in the wild. This entry was posted in edible plants, survival and tagged army, edible plants, free manuals, herbalism, herbs, military survival, shelter, survival, water purification, weather, winter survival. The ten best books on foraging wild foods and herbs. More than 150 delicious recipes using natures edibles a field guide christopher nyerges. Natures green feast this is one of the most extensive resources available on wild food.
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